Fresh Royal Stone Crab Claws

Plump stone crab claws with vibrant orange shells and the distinctive black-tipped pincers. Sweet, tender meat, pre-cleaned and ready to cook — steam, boil, or serve chilled with a dipping sauce.

• Plump claws, generous meat
• Black-tipped, ready to cook
• Sweet, delicate flavour
• Ideal as a starter or seafood-platter centrepiece